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Edikang Ikong

Original price was: $36.99.Current price is: $34.99.

A highly nutritious, densely packed vegetable soup made using an abundance of fluted pumpkin leaves (ugwu) and waterleaf, simmered in palm oil with stockfish, pomo, and assorted meats without adding extra water, serve with your own type of swallow.

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A highly nutritious, densely packed vegetable soup made using an abundance of fluted pumpkin leaves (ugwu) and waterleaf, simmered in palm oil with stockfish, pomo, and assorted meats without adding extra water, serve with your own type of swallow.

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